Our instant flour produced with 100% Italian corn, pre-cooked at low temperatures to keep its organoleptic qualities unaltered.
With a fine / medium particle size it is suitable for obtaining a soft and creamy polenta, in just 3 minutes.
Product inserted in
AIC Food Handbook, ed. 2020
Energy value
1514 Kj/ 100g
Energy value
357 Kcal/ 100g
Protein
6,5 g / 100g
Fat
1,8 g / 100g
of which saturated fatty acids
0,42 g / 100g
Carbohydrates
76,5 g / 100g
of which sugars
0,51 g / 100g
Salt
2,5 g / 100g
Our Mill, always open to innovations, has maintained a close link with the past and the peasant tradition: since 1853 thanks to the uninterrupted use of a stone grinder for a high quality for health and goodness, which do not fear comparisons.
La Grande Ruota s.r.l.
Via Cav. di V. Veneto, 1
25020 Dello (BS)
