Corn flour for instant San Isidoro polenta

Ideal for stewed and roasted dishes

Our instant flour produced with 100% Italian corn, pre-cooked at low temperatures to keep its organoleptic qualities unaltered.

With a fine / medium grain size it is suitable for obtaining a soft and creamy polenta, in just 3 minutes.

Packaged in an elegant cardboard case.

Ingredients
Corn flour
Weight
500 g
Range
Instant flours
Ideal for
stewed and roasted dishes

Product inserted in
AIC Food Handbook, ed. 2020

Nutritional values
(average values ​​for 100g of product)

Energy value

1517 Kj/ 100g

Energy value

359 Kcal/ 100g

Fat

3,8 g / 100g

of which saturated fatty acids

0,6 g / 100g

Carbohydrates

68 g / 100g

of which sugars

0,9 g / 100g

Fibers

9,3 g / 100g

Protein

8 g / 100g

Salt

0 g / 100g

100% Italian corn, selected by our agronomists

Our Mill, between tradition and innovation

Our Mill, always open to innovations, has maintained a close link with the past and the peasant tradition: since 1853 thanks to the uninterrupted use of a stone grinder for a high quality for health and goodness, which do not fear comparisons.